Gluten Free Recipes: Peanut Butter & Jelly Pancakes

My kids never really enjoyed pancakes until I started setting out the peanut butter and jelly. They would spread on the p.b. and then carefully roll up and eat like a sandwich. I didn’t care as long as they enjoyed it. And they did… so here is a gluten free version for every peanut butter…

Continue Reading →

Gluten Free Tropical Homemade Granola

Fresh baked homemade granola just out of the oven. The vultures start circling after the first 30 minutes and keep coming back until it I finally pull it out and say, OK it’s done! Out come the bowls and within 4 days the oven is cranked up again for a new batch. It’s that good.…

Continue Reading →

Gluten Free Jam: Cinnamon Peach

It’s summer and fresh peaches are abundant everywhere. Preserve some of that goodness in your gluten free jam. Pop a couple of pieces of gluten free toast or bagels in the toaster and slather it on. Cinnamon Peach Jam 4 cups (3 pounds) finely chopped, pitted peaches 1/4 cup lemon juice 1 tsp. margarine or…

Continue Reading →

Page 5 of 5