The Wonder of Butter

Make sure to use “real” ingredients in your baking. I’ve always loved how butter brings out such a rich melt-in-your-mouth taste to your gluten free recipes. Every time someone asks me how come one of my cookies or muffins tastes so much better than theirs, the first thing out of my mouth is…Did you use…

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Baking with Parchment Paper

The Ultimate Non-Stick Surface. Gluten free baking is hard enough to master with all the funky ingredients and weird sounding names. I never even heard of xanthan gum before until now. Having the right kitchen tools makes it a lot easier. One of the cheapest and most helpful gluten free products you can have is…

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Gluten Free Budget: 7 Tips for Saving Money

How to Save Money $$$ Living Gluten Free I’m told by my parents that growing up we were poor. We had very little extra money. We did not go on fancy vacations, but we camped quite a bit, lived at the beach during the summer, went fishing, panned for gold ( didn’t find any, but it was…

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Gluten free pasta beats out steak.

Photo credit: https://flic.kr/p/bTEitp Okay, I know what you’re thinking. How can gluten free pasta beat out a steak. Well, the makers of this pasta have upped the protein content to equal a 3.5 oz. serving of steak. How did they do that? Good question. And the answer is….. Chickpeas! High protien, loads of fiber, low glycemic,…

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Review: Kitchen Pans Swiss Diamond

 How many non-stick pans have lost their non-stick coating? How many have you had to throw out? How many have had that wonderful coating that is not good for you? Are you afraid to try non-stick anymore?  You need to take a second look at the new generation of non-stick pans. You will want to…

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Gluten Free Products: Cookie Scoops

 This is another of those gluten free products that are a “must have” for gluten free baking. Everyone should have this in their kitchen. Cookie Scoops   If there was a kitchen tool that every gluten free baker should own it would be cookie scoops. I cannot tell you how many times I reach for…

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