Grill beef or pork tenderloins this no fuss way.
This recipe is so stinkin’ easy, anyone can do this and have great results. Be sure to have a bunch of friends over and dazzle them with your grill smarts.
Placing the meat in foil pans and then directly on the grill makes sure you do not end up with charred black logs ( been there, done that, have the t-shirt).
And , you can do as many as you have space to grill.
It’s a very simple spice blend and butter that makes the meat tender and juicy.
Simple sounds good on a summer day.
Doesn’t this look amazing!
Here is the ingredient list.
1 whole Beef Tenderloin
2 sticks Salted Butter, Melted And Slightly Cooled
3 Tablespoons Seaoned Salt, More To Taste
3 Tablespoons Lemon & Pepper Seasoning, More To Taste
Team Your Gluten Free Kitchen