Yummy Kale Salad with blueberries

Make your own Buttermilk Dressing for this kale salad.

You not only get a healthy and yummy kale salad, but the recipe and ingredients are included for making your own Buttermilk Dressing with no preservatives or weird ingredients you can’t pronounce.

Kale salad with blueberries
Photo courtesy of Southern Living and My Recipes

This recipe makes enough for 6 servings.

Here is the ingredient list:

6 tablespoons apple cider vinegar
3 tablespoons grated onion
1/2 teaspoon Worcestershire sauce
1/4 teaspoon hot sauce (such as Tabasco)
1 garlic clove, minced
1/2 Granny Smith apple, grated
1 cup buttermilk
6 tablespoons mayonnaise
6 tablespoons sour cream
3 tablespoons finely chopped fresh tarragon
1/2 to 1 tsp. kosher salt
1/4 to 1/2 tsp. freshly ground black pepper
1/4 to 1/2 tsp. sugar
6 radishes, thinly sliced
4 medium carrots, cut into thin strips
1 bunch kale, trimmed and thinly sliced
1/2 small head red cabbage, shredded
1 cup fresh blueberries
1 cup fresh raspberries
Long list, but when everything is ready, it comes together pretty quickly.
You can mix up your dressing using a glass quart jar with a lid. No fancy equipment required.
Enjoy this and make it for your next backyard BBQ.
Happy eating!
Team Gluten Free Farm Girl

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