Gluten Free Peanut Butter Chocolate Blondies

Growing up, my mom would get after me for dipping my spoon into the peanut butter jar and pulling out a hunk of the stuff. I would sneak off and slowly eat it off the spoon. I still do it today, but no one gets after me. Except maybe the dogs. I think they want me…

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Sweet Potato Mash

If you’re tired of the same marshmallows and brown sugar casserole ( not, that there’s anything wrong with tradition) try bringing this instead. Smooth and creamy with just a touch of pure maple syrup. Heaven! Sweet Potato Mash Prep time and roasting time 1 hour and 15 min. Preheat the oven to 400 degrees. Roast ahead…

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Gluten Free Cinnamon Vanilla Cake

A delicious snacking cake with cinnamon and vanilla in the batter. Topped with a cream cheese drizzle, it’s perfect with a hot cup of coffee or tea. Makes just enough to enjoy. Need something special for the holidays or guests that are coming? Make this ahead of time and freeze for up to 6 weeks.…

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Garlic Chive Gluten Free Popovers

Garlic Chive Gluten Free Popovers If you want to make a “wow” type of bread, this has got to be the one. It’s soft on the inside and crusty on the outside, a perfect combination. And all the “mixing” is done with your blender. Give these a try and I’ll think you’ll be hooked. Ingredients:…

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Gluten free Banana Oat Muffins

I love the slight chew you get with this muffin from the gluten free oats. It imparts an earthy flavor and texture that is full on comfort food.  Since it’s possible to buy certified gluten free oats at just about any store now ( hooray!), you can have fresh hot oat muffins any time you…

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Gluten Free Applesauce Muffins

This muffin recipe goes together very quickly and is soft and moist, just like a muffin should be. Since this recipe makes just 6 perfect muffins, you won’t be “enjoying” these for the next 2 weeks. Bake the batter in fancy cupcake papers to add some flair to your breakfast or buffet table. Gluten Free…

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Sweet Potato Chili Fries

I’ve gone to two burger joints that serve sweet potato fries. You know the drill. Walk in, sit down, order my burger without the bun please and you do use 100% all beef in your burgers right? Yep. Good to go. Now what to eat with it. Regular fries, a side salad…… oh what’s this?…

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Gluten Free Pie Crust: Quick and Easy

Quick and Easy Gluten Free Pie Crust You want to make some pies but are dreading trying to make a gluten free pie crust. Maybe you’ll go to the store and see how much they want for one. $10 bucks!   Then you glance at the ready made pies in the freezer case. $12 bucks…

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Gluten Free Chocolate: Adding Bling

Put on the sunglasses! It’s time to dazzle everyone with your snazzy gluten free chocolate creations. Working with Chocolate   When you are melting your chocolate keep these things in mind. If you are using a double boiler, make sure you keep your chocolate dry. Do not allow any water or liquid to get into…

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Gluten Free Cross Contamination: Hidden culprits That Can Harm Your Health

Learn how to detect cross contamination in your gluten free kitchen.

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