Orange Raisin Scones for two

Warm yummy wedges of orange goodness. Dripping with melted butter or clotted cream. Need to get that cute little tea pot out and make sure to include a hand knit cozy for it. Orange Raisin Scones Ingredients: 1 large egg yolk ¼ cup frozen orange juice concentrate, thawed 1/3 cup sorghum flour ¼ cup almond…

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Fig Bran Muffins for two

Rich and delicious with honey and molasses. These muffins are wonderful with fruit and cheese for either breakfast or a late night snack or dessert.   Fig Bran Muffins Ingredients: ½ cup sorghum flour 1/3 cup brown rice flour 2 Tbsp. tapioca flour 2 Tbsp. gluten free rice bran 2 tsp. baking powder ( I like…

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Delicious Gluten Free Biscuits and Gravy

Weekends are just made for a nice leisurely breakfast. Nothing spells “comfort food” as much as biscuits and gravy. The nice thing about this recipe is, you don’t have to bring any of the ingredients to room temperature. Just grab them out the frig and get going. In fact, the colder the better. Get your…

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Gluten Free Sausage Gravy

Making gravy can be a tedious thing. Grab the butter, grab some gluten free flour, melt the butter in the pan. Slowly add the flour and stir like crazy to get it mix together. Then slowly add the milk to the flour and stir like crazy to get it mix together without lumps ( if…

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Awesome Gluten Free Pie Crust

Awesome Gluten Free Pie Crust Use this recipe to make any pie you like. Just sub in this crust and you’re good to go. You can also make “pie cookies” by rolling out the pie dough, cutting into shapes, dusting with a cinnamon sugar mixture and baking at 350 degrees until just very light brown. Cool…

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Gluten Free Huevos Rancheros

Gluten Free Huevos Rancheros

Huevos Rancheros This traditional Mexican breakfast recipe is a welcome addition to almost any weekend brunch menu. The heart of this dish includes lightly fried eggs sitting atop crispy corn tortillas. From there, it can be customized with your choice of delicious toppings, ranging from refried beans to spicy salsa. Looks awesome but comes together…

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Gluten Free Apple Oat Cookies

Gluten apple oat cookies

This cookie is too special to be relegated to just the fall. Brown sugar, gluten free oats and fresh apples turn into a delicious cookie that will knock your socks off. I’m not kidding! Get ready to be blown away by all the compliments on these cookies. Gluten Free Apple Oat Cookies Ingredients:  2/3 cup…

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Gluten Free Mexican Chopped Salad

Mexican Chopped Salad with Creamy Avocado Dressing This fresh Mexican chopped salad is substantial enough to serve as a light main course on its own. Add in some grilled chicken or steak if you want to serve it as a hearty main course. Or, make your favorite soup and serve this along side. Any way…

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Gluten Free Peach Galette

Yes, this looks complicated. No, it really isn’t. The hardest part is cutting the fruit evenly. Don’t worry about pie pans or anything else. Gorgeous and delicious, try your hand at this. Gluten Free Peach Galette Ingredients: 1 1/2 pounds peaches, sliced 1/2 inch thick (4 3/4 cups) 1/3 cup granulated sugar 1 teaspoon fresh…

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Gluten Free Refried Beans in 15 Minutes

Easy Refried Beans Traditionally, refried beans are made from pinto beans. I decided to add in some red kidney beans to shake things up a bit. I like them, but if your family wants a traditional version, then just omit them and add in one more can of pinto beans. This quick and easy recipe…

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