Sweet Potato Chili Fries

I’ve gone to two burger joints that serve sweet potato fries. You know the drill. Walk in, sit down, order my burger without the bun please and you do use 100% all beef in your burgers right? Yep. Good to go. Now what to eat with it. Regular fries, a side salad…… oh what’s this?…

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Gluten Free Baking: Want Convenient gluten free mixes…Do this!

Let’s Make our own Gluten Free Pre-Packaged Mixes!   Living on a gluten free diet, you miss the ability to go to the grocery store and pick up even the simplest of things. Label reading is second nature to you and can become very discouraging as EVERYTHING seems to contain gluten! It would be great to…

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Gluten Free Bread: 6 More “Cheats” to Bread Heaven

Can you smell that heavenly gluten free bread aroma yet? Just use this next set of “cheats” and watch them come a runnin! Here is the next set of “cheats” for you to use to fill your home with the heavenly smell of fresh baked gluten free bread.  HereHere Cheat#6 You can use your food…

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Gluten Free Chocolate: Adding Bling

Put on the sunglasses! It’s time to dazzle everyone with your snazzy gluten free chocolate creations. Working with Chocolate   When you are melting your chocolate keep these things in mind. If you are using a double boiler, make sure you keep your chocolate dry. Do not allow any water or liquid to get into…

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Gluten Free Bread: Your “Cheat Sheet” to Bread Heaven

How to have great success with gluten free breads! Ahhh! The wonderful aroma of fresh baked bread is too irresistible! Many restaurants entice you with an appetizer course of wonderful breads baked fresh in their kitchens before your main entree arrives. It smells so good, but for us celiacs, the bread basket passes us by.…

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Gluten Free Cross Contamination: Hidden culprits That Can Harm Your Health

Learn how to detect cross contamination in your gluten free kitchen.

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Gluten Free Huevos Rancheros

Gluten Free Huevos Rancheros

Huevos Rancheros This traditional Mexican breakfast recipe is a welcome addition to almost any weekend brunch menu. The heart of this dish includes lightly fried eggs sitting atop crispy corn tortillas. From there, it can be customized with your choice of delicious toppings, ranging from refried beans to spicy salsa. Looks awesome but comes together…

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Gluten Free Mexican Chopped Salad

Mexican Chopped Salad with Creamy Avocado Dressing This fresh Mexican chopped salad is substantial enough to serve as a light main course on its own. Add in some grilled chicken or steak if you want to serve it as a hearty main course. Or, make your favorite soup and serve this along side. Any way…

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Gluten Free Refried Beans in 15 Minutes

Easy Refried Beans Traditionally, refried beans are made from pinto beans. I decided to add in some red kidney beans to shake things up a bit. I like them, but if your family wants a traditional version, then just omit them and add in one more can of pinto beans. This quick and easy recipe…

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Herb-Roasted Chicken with Red Potatoes & Kale

This Sheet Pan recipe makes dinner a breeze. Place your yummy goodies on a rimmed baking pan, drizzle with olive oil and aromatic herbs, bake and enjoy the wonderful aromas. Ahhhhhh. If this recipe doesn’t bring them running into the kitchen, then I guess you’ll need to bake cupcakes 🙂 That always works too. For…

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