Adorable Acorn Cookies

Get ready to make the cutest cookies you have seen.

These little baby acorn cookies are just too cute for words.

Make these for your Thanksgiving table or place them out for a special fall birthday.

Gluten free and vegan: everyone can enjoy these little bites.

Here are the ingredients you will need to make these. check and see if you have everything otherwise a trip to the store is in order.

• 2 tbsp non-dairy butter or coconut oil {I used EB}, at room temperature

• 2 tbsp maple syrup {or agave, brown rice syrup, coconut nectar, honey / honee…}

• ½ tsp pure vanilla extract

• ½ tsp cinnamon

• dash of salt

• 10 tbsp almond flour

• 6 tbsp tapioca starch

Chocolate Top:

• a chocolate bar of your choice or ¼ cup non-dairy chocolate chips

If you don’t have an acorn cookie cutter, you can grab one here on Amazon: Buy it here!

Have fun making these little gems. Go here for the full directions on how to make these. Click here!

Happy Baking!

Team Gluten Free Farm Girl

Photo source: Unconventional Baker

Resource: Unconventional Baker

If you liked this recipe, grab a copy of our cookbook: Gluten Free Cookie Jar

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