Cherry Chocolate Ice Cream

Cherry Chocolate Ice Cream Nothing makes me happier than chocolate. Except maybe peanut butter and chocolate!  So when you add cherry to the mix it just makes it all that more exciting (kinda like that famous ice cream made by those two guys… you know the ones). This homemade version is full of wholesome ingredients that you can feel…

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Gluten free Strawberry Cheesecake Pancakes

Gluten free Strawberry Cheesecake Pancakes I wish I could pile the family into the car and head to the nearest pancake house to enjoy delicious strawberry cheesecake pancakes. Well, worry no more because you can make an awesome “copycat” recipe at home. This one will blow your mind and while this is supposed to “copycat” the one…

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Instant Pot Blueberry Maple Compote

Instant Pot Blueberry Maple Compote Classic compote recipes include large amounts of white sugar, but this version relies on a more modest amount of real maple syrup for a bit of sweetness. Although this recipe uses fresh blueberries, lemon juice, and cinnamon, feel free to add any combination of fresh berries, citrus juice, and seasonings…

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Honey-Roasted Figs with Labneh & Pistachios

Honey-Roasted Figs with Labneh & Pistachios Labneh is a soft cheese made from strained yogurt. It is easy to make at home by simply adding a bit of salt and straining the excess whey with the help of a strainer and some cheesecloth or other porous fabric. Tip: If you don’t have time to prepare…

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Grilled Tuna Steaks with Preserved Lemon Gremolata

Grilled Tuna Steaks with Preserved Lemon Gremolata This flavorful and healthy Mediterranean-inspired dish is ready in less than twenty minutes. It features Italian gremolata – a simple green condiment made from a combination of fresh parsley, garlic, and lemon zest. This version also incorporates a nod to Moroccan cuisine with the addition of preserved lemon…

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Grilled Marinated Asparagus with Gremolata

Grilled Marinated Asparagus with Gremolata This grilled marinated asparagus is a quick and easy side dish enhanced by the addition of a simple, yet tasty, Italian gremolata. Traditionally, gremolata consists of just three ingredients – fresh parsley, garlic, and lemon zest – and is used to top meat, poultry, and seafood. Here, a bit of…

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Pan-Seared Tuna Steaks with “Melted” Lemon-Caper Sauce

Pan-Seared Tuna Steaks with “Melted” Lemon-Caper Sauce This fast, healthy, and delicious seared tuna dish comes together in one pan and is ready in less than 30 minutes. Serve with a mixture of seasoned cucumbers, tomatoes, and red onion for a light and refreshing meal. Prep time: 10 minutes Cook time: 15-18 minutes Serves: 4…

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Sweet Potato and Avocado Breakfast “Toast”

Sweet Potato and Avocado Breakfast “Toast” This hearty and satisfying breakfast recipe will get your day off to a great start. Although it can be prepared in 30 minutes, you can save even more time on busy weekday mornings by roasting a large batch of sliced sweet potatoes ahead of time. Simply store the pre-cooked…

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Mozzarella Butterflied Chicken Breasts with Balsamic Glaze

Mozzarella Butterflied Chicken Breasts with Balsamic Glaze This savory stove top chicken recipe features the delicious flavors of a traditional Caprese salad. Sweet grape tomatoes, fresh Mozzarella, basil, and a rich balsamic glaze elevate otherwise basic chicken breasts to a whole new level. You’ll want to work this one into your regular weeknight dinner rotation…

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Chocolate Hazelnut Truffles

Chocolate Hazelnut Truffles Looking for a delicious snack to satisfy your sweet tooth? Look no further than these decadent chocolate hazelnut truffles. The best part? Dates and a touch of maple syrup add just enough sweetness without adding any refined sugar. Prep time: 25 minutes Cook time: n/a Yield: 15-18 truffles Ingredients: ½ c. raw…

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