Gluten Free Recipes: Peach Jam

Now that you’ve met my helper Roy, I’m going to show you what we’ve been up to. When you make your own jams, jellies, relishes, sauces, or whatever, you are in control. You get to chose what goes in to your gluten free recipes. You get to decide how much sugar you want or what…

Continue Reading →

Gluten Free Recipes: Summer Time Canning

Gluten Free Recipes for Canning Coming Soon It’s summer time and everything is ripe and ready for picking. Time to get out the canner and jars and lids and start putting up some yummy relish and jams using gluten free recipes. I’ve been canning all weekend. Decided to make some sweet pickle relish, peach and…

Continue Reading →

Gluten Free Products: Best Waffle Maker Ever

Baking gluten free has its challenges. I don’t need to tell you that. Everything is a little more complicated, not always intuitive and never looks anything like it’s wheat counterpart. That’s one of the reasons I’m always on the prowl for gluten free products that work with our gluten free batters. Well, hang onto your…

Continue Reading →

Gluten Free Recipes: Strawberry Pie

Summer means backyard BBQ’s and lots of fresh cold watermelon. It also means it’s time to dust off the pie plates and make a bunch of fresh fruit pies using gluten free recipes. Here’s one that will set your mouth to waterin’. Fresh delicious strawberries in a light syrup with a gluten free pie crust…

Continue Reading →

Gluten Free Cookies: Hawaiian Wedding Cookie Recipe

A Cookie from the Aloha State   You can never have too many great recipes for gluten free cookies to draw from. Of all the gluten free recipes I make and adapt, cookies have got to be my favorite. I adapted a lot of recipes to make my book the Gluten Free Cookie Jar. These are…

Continue Reading →

Gluten Free Recipes: Chicken Chili

One thing about living in the southwest, we do like our spicy foods. This chili takes advantage of fast cooking chicken so this hearty dish can be ready in about 30 minutes. Hurray for easy gluten free recipes. Chicken Chili 4oz. can of diced green chilies 1 Tbs. olive oil 1 Tbs. butter 1 lb.…

Continue Reading →

Gluten Free Bread Recipe

This is the gluten free bread recipe I usually demo at the bread making classes that I teach every 2 months or so. It gives you a good place to start and allows you to add any number of variations to it. (See the hints below for how to make hamburger buns for your summer…

Continue Reading →

Gluten Free Bars: Toffee Crunch Krackles Recipe

Great toffee flavors in easy to make gluten free  bars. No candy thermometer needed! You have to try this one!   Toffee Crunch Krackles 2 cups crushed gluten free arrowroot cookies1 tsp xanthan gum ¼ cup brown sugar 1/3 cup butter, melted ½ cup butter ½ cup brown sugar, packed 1 cup gluten free semisweet…

Continue Reading →

Gluten Free Cupcakes: Lime Recipe

You’ll be all ready for Cinco De Mayo on the 5th with this great recipe for gluten free lime cupcakes. These come together in a snap with a gluten free cupcake mix. Gluten Free Lime Cupcakes Cupcakes 1 box of your favorite gluten free yellow cupcakes mix Ingredients needed to make cupcakes Cupcake  “Filling”: 1…

Continue Reading →

Gluten Free Cake: Pineapple Upside Down Recipe

We have just had a downpour this week and enough lightening to last me the rest of the year. Twice our power went out, lost our cable and internet connections and had my sister-in-laws garage flood out twice! And we live in the desert.  Since the weather has been cooperating, the oven has been turned…

Continue Reading →