Gluten Free Bread: Garlic Herb Muffins
Many of the emails I receive have been about making gluten free bread that is yeast free as well. The only gluten free yeast free bread I have ever seen was corn bread. Now, I love corn bread, but if I had to eat it every day because I couldn’t find anything else, well… that…
Lemon Bars
Make this crust using an usual cracker for the base. Instead of using gluten free graham crackers, take a box of Nut Thins and transform them into lemon bars. Lemon Bars Ingredients: For the Crust: 1 (4.25 oz.) box of Sea Salt Nut Thins 1/3 cup butter, melted 1/3 cup gluten free rolled oats ( I like Bob’s…
Gluten free For Two: Lemon Chicken
This makes an awesome dinner. Chicken tenders flavored with lemon and thyme. Made easy with the slow cooker. Serve with rice and steamed broccoli. No need to get take out. Lemon Chicken Ingredients: 1 lb. chicken tenderloins 1/4 cup chicken broth 3 Tbsp. lemon juice 3 Tbsp. butter, cubed 1 Tbsp grated lemon zest 2…
GF Cookie Mix S’more Bars
I’m always on the lookout for something that tastes amazing and is easy to make. Enter gluten free mixes. Now you can use any sugar cookie mix you have or like. Pamela’s, Betty Crocker, King Arthur Flour, Pillsbury…there are a boatload of them to choose from. So grab one and get baking! Gluten Free Cookie…
Gluten free Pecan Mini Muffins
Make these cute little mini muffins for a special breakfast treat. Since this recipe only makes 12 ( that’s like 4 regular sized muffins) you can indulge and still feel good about it. Sounds like a plan to me. I’m all about feeling good 😉 Gluten Free Pecan Mini Muffins Ingredients: 1/4 cup dark brown…
Lemon Chess Pie
Love Lemon Meringue Pie but don’t like the fuss? Here’s a nice and tart lemon pie with out the fuss of meringue. Your lemon fix simplified….. sounds good! The cornmeal sounds odd but really helps in thickening the pie filling. Lemon Chess Pie Ingredients: 1 refrigerated gluten free pie crust ( we used Whole Foods brand)…
Blueberry Muffins with Almonds
Make these yummy muffins to go with your morning coffee or tea and enjoy a delicious start to your day. You can add the almonds or not. Change out the blueberries with raspberries, blackberries or sliced strawberries. Any way these will be gobbled up in no time. Blueberry Muffins with Almonds Ingredients: 3 cups…
Gluten Free Dinner Rolls
I’ve been on the hunt for a decent gluten free bread roll. One that isn’t heavy like a rock, that rises well and smells good and that doesn’t act like a rubber band when I pull them apart ( you know what I’m talking about). I think I’ve hit the jackpot here. Really good taste,…
Mini Hazelnut Cakes for two
A tender crumb and nutty flavor, these mini cakes are amazing with a good cup of Green Tea. To make the texture even better, allow the batter to sit for about 30 minutes. This allows the baking powder and soda a chance to lift and lighten our heavier based gluten free flours. If you have…
Gluten Free Lemon Pound Cake
Nothing quite beats the fresh taste of lemon. Whether in a pie, mousse, or cake it’s a refreshing treat that helps those of us that don’t have quite the sweet tooth as others ( you know who are 😉 This recipe makes enough for 6 servings. Just enough to enjoy but not so much that…
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