Gluten Free Portobello and Sage-Stuffed Acorn Squash

Gluten Free Portobello and Sage-Stuffed Acorn Squash This protein-packed stuffed acorn squash provides a healthy and tasty gluten free alternative to traditional holiday side dishes. Crisp pancetta, rich Portobello mushrooms, sweet dates, and aromatic sage bring fabulous, yet diverse, flavor to every bite. As an added bonus, the lentils and walnuts make it more filling.…

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Gluten Free Pineapple-Shrimp Stuffed Avocados

Gluten Free Pineapple-Shrimp Stuffed Avocados These delicious gluten free pineapple-stuffed avocados are perfect as a healthy lunch entree or a light dinner – especially on those busy days when you can’t spend much time in the kitchen! Prep time: 20 minutes Cooking time: 2-3 minutes Serves: 4 Ingredients: 2 T. extra virgin olive oil 8…

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Warm Gluten Free Garlic-Parmesan Shrimp with Roasted Garlic Dip

Warm Gluten Free Garlic-Parmesan Shrimp with Roasted Garlic Dip This warm gluten free garlic-Parmesan shrimp is packed with wonderful flavors, but the real breakout star is the versatile roasted garlic dip. This easy dip is delicious as written, or it can be customized with your favorite herbs and spices, such as dill or parsley, to…

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Gluten Free Tri-Color Roasted Rosemary Potatoes

Gluten Free Tri-Color Roasted Rosemary Potatoes These colorful gluten free roasted potatoes pack a ton of flavor into every bite thanks to the winning combination of fresh rosemary paired with garlic and sautéed onions. What’s more, they really dress up your dinner plate – and they’re super easy to make! Prep time: 10 minutes Cook…

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Spicy Gluten Free Leftover Turkey and White Bean Soup

Spicy Gluten Free Leftover Turkey and White Bean Soup This tasty gluten free soup is a great way to use up leftover holiday turkey. Here, traditional egg noodles are replaced with white beans and an assortment of fresh vegetables for a hearty and delicious dish. Enjoy by itself for a light lunch or pair with…

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Gluten Free Mustard Pork Loin with Thyme-Roasted Carrots

Gluten Free Mustard Pork Loin with Thyme-Roasted Carrots Eating naturally sweet foods like carrots and sweet potatoes is a great way to keep your sweet tooth at bay. Roasting these vegetables brings out their natural sugars and makes them taste even sweeter. The sweetness of these thyme-roasted carrots works perfectly with the savory gluten free…

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Gluten Free Marinated Flank Steak with Chimichurri Sauce

Gluten Free Marinated Flank Steak with Chimichurri Sauce Chimichurri is a classic gluten free sauce from Argentina traditionally served with different types of grilled meat. For the best flavor, prepare the Chimichurri sauce and marinate the flank steaks the night before. You’ll be glad you did! Prep time: 10 minutes + time to marinate Cook…

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Gluten Free Apple and Feta-Stuffed Pork Tenderloin

Gluten Free Apple and Feta-Stuffed Pork Tenderloin This incredibly flavorful gluten free stuffed pork tenderloin makes an elegant main course for any holiday gathering. It pairs well with most traditional side dishes and tastes even better as leftovers the next day. Assuming there are any, of course! The key to success with this recipe is…

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Gluten Free Lemon and Dill Salmon with Herb Salad

Gluten Free Lemon and Dill Salmon with Herb Salad Salmon is packed with omega 3 fatty acids that serve double-duty for your body: They promote proper brain function and they’re great for your hair and skin. If you need another reason to try this healthy gluten free, delicious recipe – it only takes about 20…

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Gluten Free Creamy Mashed Sweet Potatoes with Fresh Thyme

Gluten Free Creamy Mashed Sweet Potatoes with Fresh Thyme These rich and creamy mashed sweet potatoes are the perfect gluten free side dish for just about any holiday meal. However, they’re so quick and easy to make, you’ll want to enjoy them throughout the year. What’s more, sweet potatoes are as nutritious as they are…

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