Gluten Free Portobello and Sage-Stuffed Acorn Squash

Gluten Free Portobello and Sage-Stuffed Acorn Squash This protein-packed stuffed acorn squash provides a healthy and tasty gluten free alternative to traditional holiday side dishes. Crisp pancetta, rich Portobello mushrooms, sweet dates, and aromatic sage bring fabulous, yet diverse, flavor to every bite. As an added bonus, the lentils and walnuts make it more filling.…
Gluten Free Tuscan White Beans with Fresh Sage

Gluten Free Tuscan White Beans with Fresh Sage As a rule, Tuscan cooking is neither fussy nor complicated. It does not rely on expensive ingredients, heavy sauces, or elaborate presentations to shine. Instead, these recipes often feature high-quality local gluten free ingredients combined in delicious, yet elegantly simple, ways. This recipe is no exception. Here,…