Ultimate Low Carb Breakfast Cookies

Low carb and gluten free breakfast in 30 minutes.

Talk about convenient! After trying to juggle plates on your lap and driving  and coffee and, and , and these would be just the ticket. A couple in a napkin and you’re off and running.

Photo source: Ambitious Kitchen

Just read how these cookies can help rev you up for the rest of the day.

More about these cookies and their nutrition: There’s no flour, butter, oil or refined sugars added so they won’t weigh you down in the morning. As always, they are EASY to make! Whip them up and you can enjoy them throughout the week, or as a post-workout snack.  They’re crunchy on the outside and soft in the middle, ……

These cookies are packed with omega-3s from both the chia seeds and walnuts. Omega-3s are wonderful for your brain, your heart and the immune system.

Here’s the ingredient list for you:

INGREDIENTS

• 1 cup shelled walnuts

• 1 cup raw unsalted almonds

• 2 tablespoons honey

• 1 teaspoon vanilla

• 1 egg

• 1/2 teaspoon baking soda

• 1/2 teaspoon cinnamon

• 1/4 teaspoon salt

• 1/2 cup dried cherries, coarsely chopped

• 1/4 cup dark chocolate chips

• 1 tablespoon chia seeds

• 1/2 cup gluten free rolled oats

And make sure to go here for the directions on how to make these. Click Here!

Cookies for breakfast! Let’s start a new trend.

Happy baking!

Team Gluten Free Farm Girl.

Recipe source: Ambitious Kitchen