Sweet and Sour Pork Tenderloin

Don’t buy expensive marinades. Make your own with this simple 4 ingredient recipe. A touch of sweet honey combined with fruity sour balsamic vinegar, you will love the flavors. This recipe makes enough for left overs. Do I hear BBQ pork sandwiches? Sweet and Sour Pork Tenderloin Note: This needs to chill for 30 minutes…

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Creamy Swiss Chicken

Your family will love this easy to make creamy chicken dish.  With only 6 ingredients and under 40 minutes total time to table, you can have this anytime of the week. Change up the cheese for a different taste. Creamy Swiss Chicken Ingredients: 1 1/2 lb boneless, skinless chicken breasts 1 cup chicken broth 2…

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Honey Mustard Glazed Salmon

You only need 5 ingredients to turn out this simple and delicious dish. Once you try it, it may go on your weekly  list of must haves. Honey Mustard Glazed Salmon Ingredients: 6  4 oz. salmon fillets 1/2 tsp. seasoned pepper 2 Tbsp. Dijon mustard 2 Tbsp. honey 2 tsp. chopped fresh rosemary  (or 1…

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Cheeseburger Chopped Salad

Full of burger flavors, this chopped salad would make a wonderful buffet meal. Place everything in bowls, let your family and/or guests chose the toppings they want. Me….I go for everything! Bring it on….. Cheeseburger Chopped Salad Ingredients: 1 1/4 lb lean ground beef 1 tsp salt, 1/2 tsp pepper 8 slices bacon, cooked and…

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Buffalo Chicken Taquitos

Make this take on buffalo chicken wings without no frying and no fuss. Now that you can get gluten free flour tortillas in most grocery stores, pulling this together is a breeze. Buffalo Chicken Taquitos Ingredients: 4 cups cooked chopped chicken 1 (8-oz) pkg cream cheese, softened 1 cup shredded Cheddar cheese 1/4 cup Buffalo…

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Deconstructed Lasagna

Want lasagna but don’t want to spend all the time it takes to put one together? Welcome to  deconstructed lasagna. All the same great flavors in a fraction of the time it takes to make. So, grab your spoon and get cooking! Deconstructed Lasagna Ingredients: 8 oz uncooked gluten free noodles, spirals or penne (we…

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Red Beans and Sausage

Warm, comforting with a sweet hot smokey taste. Pick the gluten free sausage you like best for this comfort food meal. Serve with a side of cornbread with melting butter. Yum! Red Beans and Sausage Ingredients: 1 (14-oz) pkg smoked gluten free sausage, chopped ( we used Aidells brand) 1 Tbsp butter 1 cup shredded…

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Pork Tenderloin and Roasted Vege’s

Praise the Lord and pass the slow cooker! That’s how I feel about this awesome appliance. I am so glad that this great electric gadget was invented and I can own one. Talk about a time saver. Pop everything in, turn on, walk away, come back at dinner, serve up and eat. It doesn’t get…

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Gluten Free For Two: Berry Granola Bars

When we go on vacation, I always take snacks with us. You can never be sure that you can find anything that you can buy other than potato chips or nuts. It can get very boring! This recipe makes just enough for a couple-of-days trip. Not too much that I get tired of them or…

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Butterscotch Fudge

Okay, I absolutely adore chocolate and fudge is a must! But sometimes you just want a taste of “caramel” to round things out. This fudge targets your caramel taste buds perfectly. Butterscotch Fudge Ingredients: 1 1/2 cups sugar 1 5 oz. can evaporated milk ( we used Carnation brand) 2 Tbsp. butter 1/4 tsp. salt…

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