Gluten Free Cake: Decorating Tricks and Hints
Here are some decorating tricks I’ve learned along the gluten free cake road. Here’s to great looking gluten free cake! (The great taste is a given.) Trying to make your frosted cake neat and pretty? Try frosting it this way: Make your cake stay put by placing a dab of frosting in the center of…
Gluten Free Cupcakes: Lemon Recipe
My mother-in-law is crazy about anything with lemon in it. These gluten free cupcakes fit the bill. Good thing we live in a “citrus†state where people beg you to take citrus fruit off the hands. My brother would pass around bags of lemons and grapefruit to us from his trees. They really pump out…
Gluten Free Bread: Crouton Magic
You go out to start making some gluten free bread. Ok, gluten free bread mix…check. Eggs…check…milk…check…butter or oil…check…vinegar…check. Everything is a go. Plop the ingredients into the bread machine as instructed. Bread dough looks a little stiff but let’s try it anyway. I know people say you need to adjust things based on the weather,…
Review: Kitchen Pans Swiss Diamond
How many non-stick pans have lost their non-stick coating? How many have you had to throw out? How many have had that wonderful coating that is not good for you? Are you afraid to try non-stick anymore? You need to take a second look at the new generation of non-stick pans. You will want to…
Gluten Free Recipes: Easy Orange Ginger Chicken
Life just seems to get busier and busier. I want to put a good meal on the table for dinner, but how and when and who has time to slave over anything these days. Not me! So here’s to easy gluten free recipes! Time to turn to one of your handiest gadgets in your kitchen.…
Gluten Free Recipes: Pork or Vegetable Nachos
I just adore Mexican food of all types. Enchiladas, fajitas, tacos, tamales, spanish rice, refried beans, chicken tortilla soup, flan, the list goes on and on. It’s all yummy and pretty much uses gluten free ingredients. When you order nachos here, you don’t get just tortilla chips smothered in cheese. These things are enough to…
Gluten Free Products: Cookie Scoops
 This is another of those gluten free products that are a “must have” for gluten free baking. Everyone should have this in their kitchen. Cookie Scoops  If there was a kitchen tool that every gluten free baker should own it would be cookie scoops. I cannot tell you how many times I reach for…
Gluten Free Baking Substitutions
You’re ready to bake up a batch of cookies. You reach into your cupboard and find out that you don’t have enough gluten free flour! Maybe you want something chocolate and the recipe calls for unsweetened baking chocolate which you don’t have! And how about buttermilk? Who keeps that in the refrigerator all the time! Listed…
Gluten Free Pie Crust Recipe: Tips and Secrets
Remember the days when you could buy a frozen pie crust, put in some filling, top it and have a wonderful pie ready to go? Well, with a little time and prep on your part, you can have gluten free pie crusts ready to be baked and filled. Follow these gluten free pie crust recipe…
Gluten Free Diet: Foods You Can Eat
Gluten Free Foods You Can Eat  You’ve just been told you have to follow a gluten free diet. Okay! Sounds easy enough until you start checking all the labels on the foods and cans that you have stored in your pantry! Yikes! So many things contain wheat that you never even thought of before.…
This copyrighted material may not be republished without express permission. The information presented here is for general educational purposes only. MATERIAL CONNECTION DISCLOSURE: This website contains advertisements. You should assume that this website has an affiliate relationship and/or another material connection to the persons or businesses mentioned in or linked to from this page and may receive commissions.