Gluten Free Grilled Polenta Crostini
Gluten Free Grilled Polenta Crostini Once chilled, polenta can be either grilled or fried and served in place of bread or pasta in many recipes. For example, it can be layered with meat sauce and cheese for a gluten-free twist on lasagna or toasted to create croutons for your favorite soups or salad recipes. Here,…
Gluten Free Crispy Zucchini Fries with Marinara Sauce
Gluten Free Crispy Zucchini Fries with Marinara Sauce Zucchini has a lot of natural moisture in it, so it can be challenging to get crispy results when oven roasting it. For this reason, small, firm zucchini work best for this gluten free recipe. As a precaution, you may also want to remove excess seeds prior…
Gluten Free Strawberry Caprese Skewers with Balsamic Glaze
Gluten Free Strawberry Caprese Skewers with Balsamic Glaze This quick and easy gluten free appetizer is sure to be a hit at your next party. This fun variation of the traditional Caprese salad replaces the classic tomato with sweet strawberries, which pair beautifully with the rich balsamic glaze and fresh basil. Tip: The warm balsamic…
Gluten Free Spicy Chicken Satay with a Peanut Dipping Sauce
Gluten Free Spicy Chicken Satay with a Peanut Dipping Sauce This gluten free spicy chicken recipe makes a great appetizer for a smaller gathering, or a satisfying light entree when paired with some grilled vegetables and a crispy green salad. This flavor-packed recipe can also be doubled or tripled for larger crowds. Prep time: 10…
Gluten Free Baked Coconut Shrimp with Avocado-Lime Dip
Gluten Free Baked Coconut Shrimp with Avocado-Lime Dip In traditional versions of this recipe, shrimp is coated with sweetened coconut flakes and panko breadcrumbs, then deep fried. This healthier, lighter version is gluten free and baked, rather than fried. This version also calls for unsweetened coconut flakes, which allows the other seasonings to take center…
Bacon-Wrapped Water Chestnuts with Gluten Free Spicy Mustard Dip
Bacon-Wrapped Water Chestnuts with Gluten Free Spicy Mustard Dip This tasty little appetizer is reminiscent of the classic Rumaki, minus the chicken livers and brown sugar. In this version, honey provides a touch of sweetness, while a gluten free spicy mustard dip adds some heat. Together, they create a winning combination that will soon become…
Gluten Free Greek Salad Skewers
Gluten Free Greek Salad Skewers This quick and easy no-cook gluten free appetizer recipe is perfect for warmer weather, but it is substantial enough to enjoy year round. As written, this recipe serves as a light appetizer for 4 to 6 people. However, it can easily be scaled for more substantial portions and/or larger gatherings,…
Instant Pot Loaded Chilled Gluten Free Cauliflower-Leek Soup
Instant Pot Loaded Chilled Gluten Free Cauliflower-Leek Soup This delicious gluten free chilled soup is perfect for those warm evenings when you can’t imagine standing over a hot stove. Tip: If you don’t care for the distinctive tangy flavor of goat cheese, try substituting ricotta, mascarpone, or additional cream cheese in its place. Prep time:…
Grilled Corn & Cherry Gluten Free Tomato Salad
Grilled Corn & Cherry Tomato Gluten Free Salad This healthy and colorful gluten free side dish pairs particularly well with grilled meats and poultry, but you can serve it with just about any main course you prefer. Prep time: 10 minutes Cook time: 10 minutes Serves: 4 *Tip: If fresh corn is not in season,…
Gluten Free Roasted Garlic Hummus
Gluten Free Roasted Garlic Hummus To save time, roast the garlic in advance while preparing other roasted vegetables or dishes in the oven. Roasted garlic can be stored in the refrigerator in an airtight container covered in olive oil for up to one week. Prep time: 10 minutes Cook time: 40 minutes Serves: 4 Ingredients:…
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